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This dish pairs wonderfully with a fresh green salad dressed with a light vinaigrette, which complements the richness of the chicken. You might also consider serving it with a side of roasted vegetables, such as asparagus or Brussels sprouts, to add some color and nutrition to your meal.

Chicken cutlet dinner served with salad and roasted vegetables
Chicken cutlet dinner served with salad and roasted vegetables

For a heartier option, a serving of creamy mashed potatoes or a simple pasta tossed in olive oil and herbs would work beautifully.

Baked Garlic Parmesan Chicken Cutlets with Melted Cheese

Servings: 4

Ingredients

4 boneless, skinless chicken breasts

1 cup grated Parmesan cheese
1 cup panko breadcrumbs
2 teaspoons garlic powder
1 teaspoon dried Italian herbs
Salt and pepper to taste 

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