This dish pairs wonderfully with a fresh green salad dressed with a light vinaigrette, which complements the richness of the chicken. You might also consider serving it with a side of roasted vegetables, such as asparagus or Brussels sprouts, to add some color and nutrition to your meal.

For a heartier option, a serving of creamy mashed potatoes or a simple pasta tossed in olive oil and herbs would work beautifully.
Baked Garlic Parmesan Chicken Cutlets with Melted Cheese
Servings: 4

Ingredients
4 boneless, skinless chicken breasts
1 cup grated Parmesan cheese
1 cup panko breadcrumbs
2 teaspoons garlic powder
1 teaspoon dried Italian herbs
Salt and pepper to taste
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